I had always been aware of Marty’s Cookies (they’ve been baking cookies locally in Metro Detroit for over 30 years) but for whatever reason I hadn’t been very familiar with the product, at least not more so than any other cookies. Cookies are clearly a weakness of mine and I’ve tried many good ones, so when we had the opportunity to photograph some Marty’s Cookies for their new website I was excited – It’s a pretty common occurrence when you photograph food that you get to try some.
Wow
You could accuse me of just talking these up to help plug a client – that’s fine. I don’t care. I’m going to say it anyway – these cookies are some of the better ones I’ve ever had. I’m sure along the way I’ve had some amazing homemade family recipe cookies that are truly special, and I can’t think of which were the best off the top of my head but I’d put these up against most cookies anywhere. I think my three favorite were the peanut butter, the butter pecan, and the chocolate chocolate chip (which are not usually my favorite), but here’s the kicker – not only were the cookies outstanding but the banana bread was way more than I bargained for. I’m pretty critical of banana bread/cake since my mom made it a lot when I was little and it was my favorite. I’ve always been disappointed by commercially baked banana bread – it never tastes like home. However I have to say this banana bread was darn close. Totally legit – moist, flavorful fantastic banana bread. I’m now a believer and I highly recommend this stuff. Just sayin’…